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By Cut Type
Whole Cuts
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Offal and Organ Meats
New Products
Shop All Beef
By Cooking Style
Grill, Sear, Fry
Everyday Fast Cooking
Smoking and BBQ
Slow Cook and Braise
Traditional Roasting
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Lamb
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Offal and Organ Meats
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Grass Fed Beef Tallow, 200ml
£4.95
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Grass Fed Beef Tallow, 4kg
£42.00
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Beef Bone Marrow Rings, 2.5kg
£19.00
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Beef Cheeks
from £9.50
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Beef Heart (Ox Heart), 800g
£10.00
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Beef Kidney (diced), 400g
£2.95
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Beef Liver (Ox Liver), sliced, 400g
£2.95
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Beef Tongue (whole), 1kg
£16.99
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Oxtail Rosette, 1kg
£18.00
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Thick Skirt/Onglet, 900g
£21.00
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Grass-Fed Irish Offal & Organ Meats | iDevour