Beef Kidney (diced), 400g

Our Beef Kidney is a nutrient-dense, flavourful organ meat from grass-fed Irish beef, prized for its rich, earthy taste and tender texture. Ideal for classic steak-and-kidney pies, casseroles, or gourmet dishes, it delivers a true taste of traditional Irish cooking while being packed with iron, protein, and essential vitamins.

Each kidney is carefully hand-selected and prepared by our master butchers to ensure premium quality and freshness. When cooked properly, it becomes tender and full of robust, natural beef flavour, making it perfect for both classic recipes and modern culinary creations.

Whether pan-fried, slow-cooked, or incorporated into pies and stews, our Beef Kidney offers the authentic taste of Irish grass-fed beef, combining nutritional richness with gourmet flavour.