Bone-In Sirloin, Dry Aged, 450g (Pk2)
Bone-In Sirloin, Dry Aged, 450g (Pk2)
Bone-In Sirloin, Dry Aged, 450g (Pk2)
Bone-In Sirloin, Dry Aged, 450g (Pk2)
Bone-In Sirloin, Dry Aged, 450g (Pk2)

Bone-In Sirloin, Dry Aged, 450g (Pk2)

Regular price£24.00
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4.3
Rated 4.3 out of 5 stars
3 Reviews

Our outstanding dry-aged, bone-in sirloin steak is a true culinary delight. Carefully selected for its rich flavour profile, each cut is aged to perfection to enhance its tenderness and depth of taste. The bone-in preparation adds an extra layer of succulence, ensuring a juicy and flavourful experience with every bite. Whether grilled to a perfect medium-rare or seared to your preference, this premium steak promises a memorable dining experience for steak enthusiasts.

For the best results, we recommend the reverse sear method. Wrap/cover the sirloin steak and cook on the BBQ, or oven, at 140°C until it reaches an internal temperature of 52°C. Leave to rest for 10-15 minutes before searing hot and fast.

Delivered fresh and suitable for home freezing.

2 steaks per pack.

Aged 21+ days

  • In stock, ready to ship
  • Backordered, shipping soon
£24.00 GBP
£24.00 GBP

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  • Nationwide ice-packed delivery
  • Grass Fed, High Wefare
  • Slow Grown Top Quality
  • Sustainably Farmed

Type: Sirloin
Aged: Dry Aged, 30 days
Origin: NI / Ireland
Fermentation: Dry
Ingredients: 100% Beef
Packaging: Vacuum

(Typical per 100g)

Energy: 1045 kJ / 252 kcal
Fat: 19.8g
Carbohydrate: 0g
Fibre: 0g
Protein: 19g
Salt: 0.36g

Keep refrigerated, use within 5 days of delivery.

Suitable for Freezing

  • Keep frozen at -18°C or below
  • Defrost overnight in the refrigerator
  • Never re-freeze once defrosted
  • Use within 24 hours of defrosting

Our Bone-In Sirloin, Dry Aged is a classic premium cut from grass-fed Irish beef, offering a perfect balance of tenderness, marbling, and robust flavour. Expertly aged to enhance depth and complexity, this sirloin delivers rich, concentrated beefy taste that will impress even the most discerning steak lovers.

Sourced from slow-grown, semi-wild herds, the bone-in format enhances flavour during cooking, while the dry-aging process intensifies natural beef aromas and tenderness. This sirloin is ideal for grilling, roasting, or pan-searing, producing a succulent, restaurant-quality steak experience at home.

Whether for steak nights, special occasions, or gourmet entertaining, the Bone-In Sirloin, Dry Aged showcases the very best of Irish grass-fed beef, delivering melt-in-the-mouth texture and unforgettable flavour.

4.3
Rated 4.3 out of 5 stars
Based on 3 reviews
Total 5 star reviews: 2 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
67%would recommend this product
3 reviews
  • M
    Marc
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    8 months ago
    5 Stars

    Always great service and products from Idevour. Excellent everyday dinner items and great big cook / special night in items. I bulk buy mince, beef strips, Bavette and dice. I break it down for the freezer making it even better value for money. I’ve had quite a few orders now and I’ve never had a bad item. Great flavour and quality every time. Keep up the great work guys.

  • A
    Adam
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    5 Stars

    First time of using iDevour and I must say I am more than happy with both the customer service and the meat. So far we have had the aged sirloin steaks on the bone and the picanha. The quality of the meat was great and the value was very good too. We look forward to eating the rest of our order. I will absolutely be using again. There was a slight issue with our order being sent, however customer services let us know in good time and offered us different options. It is good to find a company that has good customer services.

  • A
    Andrew
    Verified Buyer
    Rated 3 out of 5 stars
    1 year ago
    3 Stars

    At the previous price this steak was a bargain, after the price increase it just does not match what I expect for the money. The ribeye is good, the sirloin is average.

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