If you crave a generous, flavour-packed cut of beef, our Full Rump is the perfect choice. Though not as delicate as Sirloin, this steak captivates with its rich, earthy, and intensely savoury taste, loved by those who appreciate robust beef. Ideal if you enjoy real substance and character in every bite. Experience a bold explosion of flavour and outstanding value with every succulent slice. Elevate your dining with the finest grass-fed, slow-matured Irish beef.
Available sliced 2-3cm, unsliced, aged, or unaged.
A full rump includes:
(note: we slice by hand, with love, the old school way - the odd slice might be uneven!)
Type: Beef Rump
Origin: NI / Ireland
Fermentation: Wet
Packaging: Vacuum
(Typical per 100g)
Energy: 726 kJ/ 174 kcal
Fat: 10.1 g, of which saturates: 4.3 g
Carbohydrate: 0 g, of which Sugars: 0 g
Fibre: 0 g
Protein: 20.7 g
Salt: 0.1 g
Keep refrigerated, use within 5 days of delivery.
Suitable for Freezing
Rump is a boneless four-muscled cut that is found between the sirloin and topside cuts. This cut is a great all-rounder steak, it’s a little more firm than its counterparts but FULL of flavour. Great for roasting, frying or barbecuing. If you want to impress your mates by barbecuing some giant steaks without spending a ton of cash - buy Rump!
This premium Beef Rump is matured in our custom built maturation hall for a minimum of 21 days to optimise flavour - also available unaged.
Full rump was picked sliced this time. Over 20 great steaks which I have cooked or minced at home. Outstanding taste and quality again. Spot on every time.
Very fresh and great taste.
I am not a butcher.
I am just a house holder.
I am really pleased with my purchase.
After watching many you tube videos.
I set about braking down the primals
I could not believe the taste and the texture of this beef.
I cooked it in butter on a low heat.
It melted in my mouth.
It’s quite a bit of work but apart from the silver skin there was no waist.
Which my dog made short work off.
A lot of money to spend on beef but when you break it down.
All I can say is you don’t get beef like this in Tesco
Or Asda.
All you need is sharp boning knife and a bit of patience.
My order was once again absolutely excellent. Sliced as I wanted.
The quality of the beef is superb everytime.
Some people call me a caveman but you'd be honestly surprised at how tender this rump is ! 10/10 cannot keep away