Our Sharing Ribeye Steaks are a true celebration of grass-fed Irish beef — rich, succulent, and bursting with natural, deep beefy flavour. Packed with essential minerals and hand-selected from our slow-grown, semi-wild herds, these ribeyes deliver a robust, full-bodied taste that will impress any steak lover.
Ideal for grilling, pan-searing, or oven finishing, these ribeyes develop a rich, caramelised crust while retaining their natural juiciness inside. Perfect for steak nights, special occasions, or simply treating yourself, they embody the best of Irish grass-fed beef, crafted the iDevour way.

- AAnnVerified BuyerI recommend this productRated 5 out of 5 stars1 month ago5 Stars
10/10
Was this helpful? - AAnnVerified BuyerI recommend this productRated 5 out of 5 stars1 month ago5 Stars
Excellent service as always Gorgeous Steaks
Was this helpful? - SShaneVerified BuyerI recommend this productRated 5 out of 5 stars2 months ago5 Stars
Cooked on Kamado turned out unbelievable. Aye it over 4 nights with sides or in sandwiches. Flavour and texture was amazing with just salt really for rub.
Was this helpful? - SShaneVerified BuyerI recommend this productRated 4 out of 5 stars2 months ago4 Stars
Great quality and fair value. Aye shortly after we had a picanha so just didn’t hold up the same but much better than generic steaks
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