Half Striploin / Sirloin, (4-4.5kg)

Steak Type:
Striploin (Sirloin)

Origin:
NI / Ireland

Fermentation:
Wet

Packaging:
Vacuum

Nutrients

(Typical per 100g)

Energy: 837 kJ/ 201 kcal
Fat: 12.7g, of which saturates: 5.6g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21.6g
Salt: 0.2g

Storage

Keep refrigerated, use within 5 days of delivery.

Suitable for Freezing

• Keep frozen at -18°C or below

• Defrost overnight in refrigerator

• Never re-freeze once defrosted

• Use within 24 hours of defrosting