Half Striploin / Sirloin, (4-4.5kg)
Premium half striploin (sirloin) weighing 4-4.5kg.
Our top quality half striploin of beef, also known as sirloin, is a prime cut renowned for its tenderness and rich flavour. Derived from grass-fed cattle that have been raised in Ireland’s lush pastures, this cut offers a fine balance between marbling and leanness, making it perfect for grilling or roasting. The slow maturation process, combined with the nutritious diet of our cattle, ensures a succulent texture and a depth of taste that is truly exceptional.
Each slice of our half striploin promises a robust and satisfying experience, ideal for both everyday meals and special occasions.
Premium half striploin (sirloin) weighing 4-4.5kg.
Our top quality half striploin of beef, also known as sirloin, is a prime cut renowned for its tenderness and rich flavour. Derived from grass-fed cattle that have been raised in Ireland’s lush pastures, this cut offers a fine balance between marbling and leanness, making it perfect for grilling or roasting. The slow maturation process, combined with the nutritious diet of our cattle, ensures a succulent texture and a depth of taste that is truly exceptional.
Each slice of our half striploin promises a robust and satisfying experience, ideal for both everyday meals and special occasions.
Premium half striploin (sirloin) weighing 4-4.5kg.
Our top quality half striploin of beef, also known as sirloin, is a prime cut renowned for its tenderness and rich flavour. Derived from grass-fed cattle that have been raised in Ireland’s lush pastures, this cut offers a fine balance between marbling and leanness, making it perfect for grilling or roasting. The slow maturation process, combined with the nutritious diet of our cattle, ensures a succulent texture and a depth of taste that is truly exceptional.
Each slice of our half striploin promises a robust and satisfying experience, ideal for both everyday meals and special occasions.
Steak Type:
Striploin (Sirloin)
Origin:
NI / Ireland
Fermentation:
Wet
Packaging:
Vacuum
Nutrients
(Typical per 100g)
Energy: 837 kJ/ 201 kcal
Fat: 12.7g, of which saturates: 5.6g
Carbohydrate: 0g, of which Sugars: 0g
Protein: 21.6g
Salt: 0.2g
Storage
Keep refrigerated, use within 5 days of delivery.
Suitable for Freezing
Keep frozen at -18°C or below
Defrost overnight in refrigerator
Never re-freeze once defrosted
Use within 24 hours of defrosting
