Sliced Shin, 'Ossobuco', 2kg
Our sliced shin ossobuco offers a rich and indulgent flavour profile, characterised by its tender meat and succulent marrow, which adds incredible depth to any dish. The slow-cooked method is key to unlocking its full potential; simmer it gently in a robust broth with vegetables, wine, and herbs for several hours, allowing the meat to break down and the flavours to blend.
As it cooks, the marrow releases its richness, creating a hearty, comforting sauce that pairs perfectly with creamy polenta or a simple fresh gremolata to elevate the dish further. Enjoy this exquisite cut as a celebration of Irish beef’s unique quality and tenderness.
Perfect for smoking or braising low and slow!
Beef pies
Stew
Ragu
Birria Tacos
Our sliced shin ossobuco offers a rich and indulgent flavour profile, characterised by its tender meat and succulent marrow, which adds incredible depth to any dish. The slow-cooked method is key to unlocking its full potential; simmer it gently in a robust broth with vegetables, wine, and herbs for several hours, allowing the meat to break down and the flavours to blend.
As it cooks, the marrow releases its richness, creating a hearty, comforting sauce that pairs perfectly with creamy polenta or a simple fresh gremolata to elevate the dish further. Enjoy this exquisite cut as a celebration of Irish beef’s unique quality and tenderness.
Perfect for smoking or braising low and slow!
Beef pies
Stew
Ragu
Birria Tacos
Our sliced shin ossobuco offers a rich and indulgent flavour profile, characterised by its tender meat and succulent marrow, which adds incredible depth to any dish. The slow-cooked method is key to unlocking its full potential; simmer it gently in a robust broth with vegetables, wine, and herbs for several hours, allowing the meat to break down and the flavours to blend.
As it cooks, the marrow releases its richness, creating a hearty, comforting sauce that pairs perfectly with creamy polenta or a simple fresh gremolata to elevate the dish further. Enjoy this exquisite cut as a celebration of Irish beef’s unique quality and tenderness.
Perfect for smoking or braising low and slow!
Beef pies
Stew
Ragu
Birria Tacos
Type:
Sliced Beef Shin
Origin:
NI / Ireland
Fermentation:
Wet
Packaging:
Vacuum
Nutrients
(Typical per 100g)
Energy: 670 kJ/ 160 kcal
Fat: 8.6g, of which saturates: 3.8g
Carbohydrate: 0g, of which Sugars: 0g
Protein: 21g
Salt: 0.15g
Storage
Keep refrigerated, use within 5 days of delivery.
Suitable for Freezing
Keep frozen at -18°C or below
Defrost overnight in refrigerator
Never re-freeze once defrosted
Use within 24 hours of defrosting
