High Fat Flank Mince 70VL (30% fat)
Our unbelievable High Fat Flank Mince 70VL contains an estimated 30% fat.
A popular choice for carnivores and for making Boerewors Sausages, a South African favourite!
Taken from the flanks of our prize winning grass fed cattle - fatty and tasty.
Aged for a minimum of 21 days.
Our unbelievable High Fat Flank Mince 70VL contains an estimated 30% fat.
A popular choice for carnivores and for making Boerewors Sausages, a South African favourite!
Taken from the flanks of our prize winning grass fed cattle - fatty and tasty.
Aged for a minimum of 21 days.
Our unbelievable High Fat Flank Mince 70VL contains an estimated 30% fat.
A popular choice for carnivores and for making Boerewors Sausages, a South African favourite!
Taken from the flanks of our prize winning grass fed cattle - fatty and tasty.
Aged for a minimum of 21 days.
Type:
Flank
Origin:
NI / Ireland
Fermentation:
Wet
Packaging:
Vacuum
Nutrients
(Typical per 100g)
Energy: 651 kJ/155 kcal
Fat: 7g, of which saturates: 2.5g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 21g
Salt: 0.2g
Storage
Keep refrigerated, use within 5 days of delivery.
Suitable for Freezing
Keep frozen at -18°C or below
Defrost overnight in refrigerator
Never re-freeze once defrosted
Use within 24 hours of defrosting
